BrewerGeorge
Well-Known Member
HO SafflowerI am not a fan of canola. Any suggestions of what to substitute it with?
HO SafflowerI am not a fan of canola. Any suggestions of what to substitute it with?
Canola, soybean, even almond they all have a short shelf life, I had never used them in my soaps. They are cheap but you do not know when someone buys the soap how long before they use it.......... it is dos proneI am not a fan of canola. Any suggestions of what to substitute it with?
Yeah I'd use olive or avocado
I use a lot of lard and I have the opposite problem you do - waiting for the batter to thicken enough to do swirls (without feathering)
I soap cold, use 30 - 33% water, and stick blend to thin trace.
Does your recipe also contain palm or butters?
Your oo and co recipe: how much of each? Soap temp? How much do you stick blend? Was it pomice olive oil?
I second this, especially the avocado oil. I have to stop singing that oil's praises but it soooo good in soap (and lotion and especially food).
But is pricey ....
I will check the soaping company. I do have a bottle I got a Tuesday morning. but my husband loves it on his salads! So I leave it for him
But even at a discount it was 14 bucks for a bottle.
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