As per the title, would folks mind doing a quick sanity check of this recipe? I've not created one without olive oil before, but given its current price I decided to formulate a recipe higher in lard than usual (I've always liked lard soap), and for the first time I'll be using rice bran oil as my main liquid oil, since it's currently half the price of olive oil.
I'm fairly sure it looks decent, but the way my brain works these days, I don't want to waste ingredients testing it if there's something glaringly awful that I've missed.
Thank you!
I'm fairly sure it looks decent, but the way my brain works these days, I don't want to waste ingredients testing it if there's something glaringly awful that I've missed.
Thank you!