seven
Well-Known Member
- Joined
- Nov 14, 2013
- Messages
- 2,672
- Reaction score
- 1,439
Well, they claim it's "triple milled", not sure if that's the same as french milled. And that is why I suggested they added it after saponification had occurred. It makes me wonder if adding tricky colorants to HP after the cook would help. *eyes some beetroot she bought before she realized the color didn't last in cp soap*
french milled and triple milled are basically the same. my understanding is that this soap goes thru some sort of a rolling machine three times till it becomes a paste consistency. the paste then put into molds. that's why it's very smooth at the end.
it made sense then if it's a triple milled soap. the colorant must be added afterwards, where there was no active lye involved.