AlicesWonderhands
Well-Known Member
how would i plane them with just reg kitchen tools?
You can use a knife to slice off thin amounts. Being a completely crappy hand cutter, I tend not to get nice rectangles. A 90 degree angle seems impossible, but you may be able to do a better job. You could also try a cheese slicer. One of my first tasks on that soap would be to slice a thin layer off the top- get that muffin top thing off and see how she looks!
You don't have to heat soap in the oven. It does not speed cure at all. You can just make cold processed and leave them on the counter for 18-24 hours. Also, zap will not hurt the baby.
Those individual cavity molds, specially those shallow ones are hard to gel soap in outside of the oven. Even if you insulate it really well there just isn't enough heat in there. What you could do is start preheating the oven to 170 F when you start making soap and then turn the heat off but light on once you get the soap in the oven. Those molds are more prone to ash as well so keep them covered with a towel or cling wrap.thanks!! I was pretty happy with it. I have to get the hang of this cp thing. I want to ensure gel and I still havent found a way to MAKE that happen other than the oven, but these new recipes are too hot for it.
Those individual cavity molds, specially those shallow ones are hard to gel soap in outside of the oven. Even if you insulate it really well there just isn't enough heat in there. What you could do is start preheating the oven to 170 F when you start making soap and then turn the heat off but light on once you get the soap in the oven. Those molds are more prone to ash as well so keep them covered with a towel or cling wrap.
ETA: haven't used the heat pad, so in my comment i didn't consider those.
Im worried about covering with a towel, or wrap, wont that leave marks on the top of the bar. and i find everything you say about these molds to be true. what do you recommend?