Not a bad problem to have.my soaping room smells like a winery
I’ll have to see what that weighs. I‘ve been using %2 PPO.I use 1 tsp PPO
WELL DONE! Good for you!Stress-testing my M&P-ification protocol for CP soap (left: original CP soap, right: fused with propylene glycol, xylitol, glycerol, and isomalt).
I love this rhubarb tangent, and that it started from the turkey rhubarb root powder discussion.You're welcome! I think I need to make rhubarb applesauce next year. I use it in savory dishes, too. I made a chicken dish made with rhubarb and didn't tell my husband that it was the secret ingredient. He loved it! It disintegrates into the sauce and mellows as it cooks down. Skillet Chicken With Rhubarb Recipe
We love rhubarb cobbler with raspberries and homemade vanilla ice cream...recipe compliments of Ben and Jerry's 1st recipe book.Great color combo there and the drop swirls better than any I've attempted! Okay, I'll be vulnerable and admit my ignorance here. I think of rhubarb as a United States Midwestern thing. It is in New Zealand too?! Yes,, tart rhubarb calls out for ice cream. My niece will pull it out of the ground and eat it. She's now grown but has done this since toddlerhood.
Made a batch of ZNSC today - I use real sea water in mine. Scented with Palmarosa, Sweet orange and patchouli Eos, uncoloured.
We love rhubarb cobbler with raspberries and homemade vanilla ice cream...recipe compliments of Ben and Jerry's 1st recipe book.
I should be getting the ingredients tomorrow to make a batch of ZCS and am wondering if it causes acceleration with any EO or FO's. I am mostly using this in goat's milk soap. Thanks for any advice, will be making my first batch in almost 8 years in a few days, am a little nervous, things have changed a lot!Made a batch of ZNSC today - I use real sea water in mine. Scented with Palmarosa, Sweet orange and patchouli Eos, uncoloured.
IMHO, rhubarb and strawberry is overrated. Now, rhubarb and blueberry...oh my.
So just out of curiosity and in simple non scientific terms.... you are testing/taking a cp soap recipe and making it into melt and pour-able soap? That's pretty cool and good luck to you! I've never used melt and pour, but sometime curious about it!Stress-testing my M&P-ification protocol for CP soap (left: original CP soap, right: fused with propylene glycol, xylitol, glycerol, and isomalt).
I have never tried that. I bet that’s so lovely.I love rhubarb sauce on vanilla pudding... reminds me of my grandmother.
So pretty! Just love them : )I just unmolded my @Zany's no-slime Castile. It's lovely and white.
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I want every single one of those lol!I just unmolded my @Zany's no-slime Castile. It's lovely and white.
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