Attempted a tear drop soap. Small 1 lb of soap.
Seriously, the whole house smells like chocolate and candy cane. Making me crazy!Where do you live?! I'm coming over to eat it!
Cut the test batches from yesterday and they turned out ok. The FO (vanilla buttercream) is going to turn them ugly brown (can already tell on the sides), but the layers turned out ok. View attachment 50007
Not if I get there first!! I had the same thought about how delicious it looks. Still trying to figure out @The_Phoenix Phoenix 's technique.Where do you live?! I'm coming over to eat it!
We soap geeks have a secret handshake brought on by repetitive stick blender use.Not if I get there first!! I had the same thought about how delicious it looks. Still trying to figure out @The_Phoenix Phoenix 's technique.
I cut my Gold, Frankincense, and Myrrh tonight. Gold, Frankincense, and Myrrh I know I sound repetitive but I using a real cutter is such a treat! It's up there with reaching in under the towels to feel the warm molds gellin' and turning curing soaps. Okay, that sounded just a tad geeky.
I havent been beveling my soap...i feel like i completely destroy it. I dont really mind the crisp edges. So i really dont have too much as far as shavings go. I guess i can hit some of my bits and pieces with a peelerMade my 50th batch of soap!
Decided to actually throw away some shavings. For the first time. My confetti stash over floweth!
We wanna see the cut! We wanna see the cut!Attempted a tear drop soap. Small 1 lb of soap.
Looking forward to seeing your results. I did my first rebatch a couple weeks ago. I did use the oven and it worked well. I could have used a little more water as it wasn’t terribly fluid but it was still ok and made a nice soap.All my soap shreds are currently in the InstantPot on the slow cooker setting. It's about half full, which was not enough (for once) to fill the turkey roaster pan, nor to make it worth turning on the oven (which I have yet to try for re-batching, but I will!).
The advantage is that the stainless IP liner is so light and easy to clean, compared to a ceramic crock. However, the IP's slow-cooker setting supposedly doesn't get as hot as a traditional crock; we shall see how long it takes to melt everything.
I only bevel some, and only after they’re cured. They turn to mush if I try it when they’re soft. These I had to bevel because they were some odd individual mold soaps I made from leftover batter, they were messy. I have not been beveling my pull throughs.I havent been beveling my soap...i feel like i completely destroy it. I dont really mind the crisp edges. So i really dont have too much as far as shavings go. I guess i can hit some of my bits and pieces with a peeler
My husband won't let me steal any more appliances from the kitchen since I stole the crockpot. We use our IP alot. Although tomorrow I will be cooking some shreds for rebatch soap as well, I'll be using the stolen crockpotAll my soap shreds are currently in the InstantPot on the slow cooker setting.
@TashaBird What I found works the best for round soaps is to use the back side of a butter knife to gently run around the edges of the soap a few times. You don't get a large bevel, but it does knock off that hard cut edge nicely. When I started beveling soap bars I also used this trick until I mastered the vegetable peeler.round soaps can be rather hard to bevel, even for someone with a steady hand!
We have two IPs. We had a larger household at the time, so having two was great for making the roast in one, potatoes in the other. Or to be completely honest, chili in one, and cheesecake in the other.My husband won't let me steal any more appliances from the kitchen since I stole the crockpot. We use our IP alot. Although tomorrow I will be cooking some shreds for rebatch soap as well, I'll be using the stolen crockpot
I have some lychee in the freezer all pureed up ready to go. Thought I might do a guava scented soap with the lychee - they sound like they 'go together'. Meanwhile - I have cut my beer soap. My nephew LOVES this stuffDoing some soapy stuff today as usual. Lol. This time it’s prep work. I made a cucumber melon soap last week with one of the cucumbers from my garden. I had a bunch in the fridge and wanted to use them up. @earlene you would approve! So I made a few jars of refrigerator dill pickles and decided to prep the rest for soap. I got out my trusty vitamix chunked up some cukesView attachment 50077 and added some distilled water and puréed away. It got nice and liquidy but there was still some pulp so I strained it and put the juice in 5 ice cube trays. When that hardens I’ll transfer them to baggies and put the pulp in the molds. Will use the juice as the liquid and add a little pulp to the oils. The soap I made last week is really nice and cucumber melon is one of my favorite scents as well as a favorite of friends and family who have tried it. My kitchen smells so green and heavenly right now!
Wow, that’s amazing!! Looks fabulous!I’ve been soooo busy. But I’ve wanted to make this soap for weeks. Made a batch of red/white peppermint layered soap and made soap curls from that. Topped a batch of chocolate soap with the curls. Smells so dang yummy. It was a LOT of work but definitely worth the effort.
Those looks beautiful! I’ve yet to try a beer soap but it’s on the list!I have some lychee in the freezer all pureed up ready to go. Thought I might do a guava scented soap with the lychee - they sound like they 'go together'. Meanwhile - I have cut my beer soap. My nephew LOVES this stuff
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