so pretty, I think I would like to eat it. How do you do the silk? I have a little but no idea how to use it.I made a wonderful HP soap with oatmeal, honey, orange juice, yogurt, cashew milk, kaolin clay, silk and Cocoa Butter for my superfat. Picture included.
Add a little to your hot lye water. It will dissolve.so pretty, I think I would like to eat it. How do you do the silk? I have a little but no idea how to use it.
I haven't posted in forever but I got the soaping bug again
This soap was super fun to make. For the bottom part, I tapped some finely ground coffee into the mold and then I poured the white soap on top of it. The top color is made from a combination of cocoa powder and mesquite honey. The EO blend includes Sage, Cedarwood, Bitter Orange, and Bergamot.
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Your sops look beautiful. I like your curing station that you use. I’ve been trying to figure out what to use. I was considering a triple tier cookie cooling rack but the plastic ones you use are more to my liking.View attachment 44443
So, after bringing my attention to my uneven cutting and hearing some feedback comments from you-all that were helpful, (thank you) I cut all that lavender soap (54 bars) sooooooo well and evenly. It is the best I have done. I may have to give up my crown as trapezoid queen one of these days.
It will be trimmed up, stamped with a pretty gold stamp and wrapped in handmade or recycled paper. They (customers) won't see it until they get home and by then they will just bury their noses in it. I think the wrapping paper just holds the scent and makes it more apparent. The goat's milk softens the camphorus edge of the lavender in a nice way, too.
Wow, wow, wow, this is some gorgeous soap, you are a girl after my own heart! Did you use milk cartons to get that shape?
I buy silk fibers and cut it up and place in my lye water Before I add the lye. They dissolve pretty easily.so pretty, I think I would like to eat it. How do you do the silk? I have a little but no idea how to use it.
I sometimes take the time to grate the whacked off hunks and while it's a bit of a pain to do it, the payoff is in the easy measuring and quick melting in the future. I use cocoa butter in everything I make, so it's ususually worth it to me. I killed one food processor doing this, so now just do it by hand.Today I checked on my tea tree soap that’s in the curing room and chopped off some of the huge block of cocoa butter. I need to whack it down into smaller portions and seal for storage.
I want to make soap! Got a pkg from Nurture soap yesterday...5 pastel micas and 3 fragrance oils; Afternoon Tea, Aromatherapy and one called White Tea and Pear, I think. They all smell great...Maybe tomorrow there will be time to soap!
I sometimes take the time to grate the whacked off hunks and while it's a bit of a pain to do it, the payoff is in the easy measuring and quick melting in the future. I use cocoa butter in everything I make, so it's ususually worth it to me. I killed one food processor doing this, so now just do it by hand.
I made banana soap last weekend with no EOs or colorants. I used 10% of the oil weight in ripe banana purée and a 1.5:1 water to lye ratio. I just love the speckles.
It has a faint banana scent right now, but I have heard that will fade with the cure.The speckles look really nice! Does it retain any banana scent?
Nope, the banana scent will not stay, but the sugar in the banana will help with lather. I also always like the tiny specks from using ripe banana in soap.The speckles look really nice! Does it retain any banana scent?
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