Mark the Box Guy
Well-Known Member
My first attempt at making a shampoo bar may not be working out. I've been working on this recipe for some time by reading others' comments and abusing SoapCalc with possibilities, and believe that it should be moderately low cleansing, and very creamy and bubbly. I had intended to produce it entirely with the Hot Process Crockpot method, which worked for my second batch (see: Berlin Phil's Blue Arm in General Chat), but after some thinking, decided to let it cook for an hour and then finish (assuming that it wasn't finished already,) in my mould. I sliced it the next day and the center looked a bit jellified. Let's be kind for a moment and allow that "jellified" is a proper word, and not the contrived utterance of my sometimes awful grad students. We all know what I'm talking about, no? Now I definitely sound like one of my grad students, but such is the danger of making soap it seems.
My sense from reading the forum over the past month is that soap can be made from many methods, from HP to Room Temperature, and that while this choice effects the soap's visage and creaminess in subtle ways, the end result is still soap, and therefor my method is valid.
Would someone mind very much commenting on the jellified center and advising me on whether this should be rebatched or simply left to sit for a month?
It's important to know that I will call this shampoo Mum's Bad Hair Month. That's a lie; it's not important at all.
Obligatory Recipe
* Olive Oil = 300 grams
* Coconut Oil (76 Degree) = 100 grams
* Castor Oil = 250 grams
* Avocado = 150 grams
* Shea Butter = 50 grams
* Coconut Butter = 100 grams
* Almond Oil, Sweet = dash at mid-trace
* Tea Tree Oil = a few dashes
* Bergamot Oil = a few dashes
No Whisky was harmed during the making of this shampoo soap.
My sense from reading the forum over the past month is that soap can be made from many methods, from HP to Room Temperature, and that while this choice effects the soap's visage and creaminess in subtle ways, the end result is still soap, and therefor my method is valid.
Would someone mind very much commenting on the jellified center and advising me on whether this should be rebatched or simply left to sit for a month?
It's important to know that I will call this shampoo Mum's Bad Hair Month. That's a lie; it's not important at all.
Obligatory Recipe
* Olive Oil = 300 grams
* Coconut Oil (76 Degree) = 100 grams
* Castor Oil = 250 grams
* Avocado = 150 grams
* Shea Butter = 50 grams
* Coconut Butter = 100 grams
* Almond Oil, Sweet = dash at mid-trace
* Tea Tree Oil = a few dashes
* Bergamot Oil = a few dashes
No Whisky was harmed during the making of this shampoo soap.
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