Sorry, yes, the problem is the gelling, I guess I don't understand since I put in the freezer no more than 10 minutes after pour why would it gel like that, and no, I don't particularly like it that way.
And for those that do gel your milk soaps, do you not find the milk burns/gets dark, changes color? At least that's that I have heard. I would love to just let it gel and not have to go thru the freezer thing
Must have finished saponification then and not have been partial gel. Partial gel does not heal it's self.Ok, I got home from work and I looked at the bars and they look normal now, like it never had those dark areas at all