When you say you don't want colors, do you mean like what ppl most often post in terms of micas & the like?
I'm asking bc I don't use those bc of budget constraints & fear
. I have multiple autoimmune issues, & allergic reactions are random for me, so nope. Instead I use spices & things like cocoa powder that I KNOW I'm not allergic to that's accessible in my kitchen.
Most spices, & cocoa, are oil soluble. Annatto, turmeric, shredded & dehydrated carrot, these are all things you can use to color your soaps. I've made some really nice soaps by embracing the Brown!
Using a VERY strong espresso roast coffee that's cheap (delicious too btw) from the Dollar Tree (made in Puerto Rico) as the replacement for water to dissolve the lye, then cocoa hand blended into the oils before adding the lye, ¼ tsp ppo of ground Ceylon cinnamon as well, made an amazing bar of soap
. After a year, it smelled good enough to eat!
Just to add: These were made during the COVID lock down. I was living w/ my older son & my 3 grands. So there were lots of milk cartons, fruit cup containers, & single serve cereal bowls. I felt we were blessed in that I'd had the foresight to have read the reports coming from Asia about the new virus & so had stocked up on soap making stuff, among other things. Mostly the lye & white vinegar. What you're seeing is my using even disposable food containers being repurposed into soap molds. By the time the postal svc was starting to operate again my younger son had a huge box full of his favorite soaps, mostly mocha & cappuccino smelling ones, at his door in WI.
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