Below are some pictures of my recent batches. All Cpop with about 15mins at 170. Poured at light trace. There are a few problems.
Here are two batches of 30/30/30/10 oo/co/po/caster. They have plumbers crack down the center and a thin vein that runs midway down the loaf.
Here is a bath of 30/30/ 30/10(mango). Top looks cooked and the sides look the same as the one patch on this bar below.
I trimmed off most of this, but on all batches the sides get pock marks.
and the sides weep EO and dont want to leave my WSP mold leaving the soap pock marked.
All trimmed up, they look just fine. Except those ugly castor batches.
Any suggestions?
Here are two batches of 30/30/30/10 oo/co/po/caster. They have plumbers crack down the center and a thin vein that runs midway down the loaf.
Here is a bath of 30/30/ 30/10(mango). Top looks cooked and the sides look the same as the one patch on this bar below.
I trimmed off most of this, but on all batches the sides get pock marks.
and the sides weep EO and dont want to leave my WSP mold leaving the soap pock marked.
All trimmed up, they look just fine. Except those ugly castor batches.
Any suggestions?