I’m on a roll today . Was just at the food store looking for xanthan gum and came across this. Been reading some threads where some people use potato water as their liquid to make soap and wondering if anyone has used this in their soap. I wonder if it would give the same effect that using the potato water or rice water does. I wonder if it would add a silky feel to the soap. I haven’t opened it yet, but It feels super fine and powdery through the package. I guess it’s worth an experiment! If it’s useless in soap I can use it in cooking to thicken. Absolutely zero nutritional value. I don’t know why I expected it to contain sugars but it doesn’t.