Try #4 is wrapped up for the night. Used @Jersey Girl's suggestion and lined the mold with freezer paper instead. Definitely made the pour easier since I wasn't trying to avoid the liner-mold gap.
But I didn't think of adding extra batter to account for not having the thick silicone liner inside the mold, soooo my bars may be a short and skinny shimmy.
As they say, if it's not one thing, it's your mother.
PS - I love my mom and often tease her with that, so please don't PM me about disrespecting my elders, k?
But I didn't think of adding extra batter to account for not having the thick silicone liner inside the mold, soooo my bars may be a short and skinny shimmy.
As they say, if it's not one thing, it's your mother.
PS - I love my mom and often tease her with that, so please don't PM me about disrespecting my elders, k?