queennikki
Well-Known Member
- Joined
- May 4, 2016
- Messages
- 51
- Reaction score
- 9
Those all look so fantastic, they are so beautiful. Nicely done
The soaps are beautiful and shiny how did you get them so shiny?
Thanks
Thank you! I used my 50% olive oil recipe, which always seems to lend a nice satiny sheen to my bars. For my soaps that come out more on the matte side, I can shine them up with a spritz of alcohol- I just lightly mist the bars and let them air dry.
IrishLass
...I have never actually watched/experienced lye and aluminum reacting together....
Youtube has a bunch of really stupid videos of this reaction that qualify for the "Darwin awards." Here's one that's more sensible but still an eye-opener --
https://www.youtube.com/watch?v=WnPrtYUKke8
Youtube has a bunch of really stupid videos of this reaction that qualify for the "Darwin awards." Here's one that's more sensible but still an eye-opener --
https://www.youtube.com/watch?v=WnPrtYUKke8
Irish Lass, can you share what colorant you used as the base pale green in your gorgeous soap. It's really lovely!
Certainly! It was actually a combination of powdered colorants that I mixed together until I was satisfied:
Ultramarine Blue
Chromium Green Hydroxide
Ultramarine Green
Pearlizer
TD
If you are interested, I handily wrote down how much of each colorant I used for my amount of base batter (which happened to be 4 cups of batter for this batch).
I need to mention first that the measuring device that I use with powdered colorants is one of those smidge/dash/pinch measuring spoons that some grocery stores sell. For what it's worth, mine looks just like this one: http://store.cookbookpeople.com/smi...tm_source=bc&gclid=COTYr53qhNACFQSUfgod5aYOHw:
-UM Blue- 1 smidge, slightly packed/pressed and leveled off
-Chromium Green- 1 smidge, slightly packed/pressed and leveled off
-UM Green- 1/2 smidge, loose (just lightly/scantily filled half of the smidge spoon)
-Pearlizer- 1 dash, loose (lightly scooped and leveled off, i.e., no packing/pressing)
-TD- 2 dashes, loose (lightly scooped and leveled off, i.e., no packing/pressing)
IrishLass
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