squeakycleanuk
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- Feb 24, 2013
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Hi, I'm relatively new to soap making, in fact I've only ever made 2 batches and that was years ago but I've decided to start up again and do it properly this time. So I am doing some research before I get started, so that I can get it right straight off and I've been reading a lot on this forum about partial gelling problems which until this week I had not been aware of at all. Either it didn't happen to my last 2 batches or I just didn't notice. Anyway, I would like to avoid it if possible and I understand the best way is to maintain heat. However, I will be making them at work so won't have access to an oven and I'm hoping good old fashioned towel insulation will be good enough. My only concern is my moulds. I have individual soap bar silicone moulds like this http://www.amazon.co.uk/dp/B008DVKT5Y/?tag=skimlinks_replacement-20 Will that make the gelling process more or less likely than if I was to use a loaf mould. I'm assuming the individual soaps will cool quicker, is this likely to cause a problem with gelling or will it make it more likely that a full gell will occur? Anyone who uses or has experience of using this type of mould, how did / do you get on?
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