CGBryce
New Member
(My first post here, so please forgive me if I have posted in the wrong section.)
Not new to soapmaking, but new to making infused oils. Because of various reasons, heat infusion is my best option right now. I am using a water bath in a slow cooker on warm. The water temp stays between 110-120 degrees F. I have found a few different sources that give different amounts of time to infuse. Some say 4-6 hours, others say up to 24.
I infused the oils (2 pint jars of extra virgin olive oil, one lavender, one calendula) for about 4-5 hours yesterday. Using the same method, could I infuse them again today for longer? Or would I risk damaging what has already infused?
(I am using a towel on the bottom of the slow cooker, and checking them frequently, to make sure there is no burning.)
I do understand that cold infusion is the best process, but like I already said, not my best option right now.
Not new to soapmaking, but new to making infused oils. Because of various reasons, heat infusion is my best option right now. I am using a water bath in a slow cooker on warm. The water temp stays between 110-120 degrees F. I have found a few different sources that give different amounts of time to infuse. Some say 4-6 hours, others say up to 24.
I infused the oils (2 pint jars of extra virgin olive oil, one lavender, one calendula) for about 4-5 hours yesterday. Using the same method, could I infuse them again today for longer? Or would I risk damaging what has already infused?
(I am using a towel on the bottom of the slow cooker, and checking them frequently, to make sure there is no burning.)
I do understand that cold infusion is the best process, but like I already said, not my best option right now.