So, an average day then, eh?
The only thing I use a lot that I
have to order in is mica. I'm in a similar situation to Kim in that shopping locally involves going to multiple shops, but assuming I can use our little town as my supermarket it would be:
Tallow from the butcher.
Essential oils from the chemist.
Olive oil, coconut oil both to be had in the convenience store.
Goats milk also from the convenience store, in the batter and use the container as the mould for my bonus points
I guess I'll have to make a bunch of custard and bread-and-butter pudding to use up the rest of it...
I have rhubarb, weld and meadowsweet in the garden and parsley, paprika and turmeric in the spice rack so I guess I could assemble some colours from those if it's allowed!