My recipe is a really old one so maybe before soapcalc was a thing? I get zero zap after 1/2 hour of cooking, although I cook for a minimum of 1 hr. My PH sits at around 9.
The idea of replacing some (apparently up to half) of the glycerin with lactic acid was from someone who dared to reveal a bit of info from the old cream soap yahoo group. No further details and the link they provided went nowhere. I would love to know whether all that cream soap making info is archived somewhere.
The idea of replacing some (apparently up to half) of the glycerin with lactic acid was from someone who dared to reveal a bit of info from the old cream soap yahoo group. No further details and the link they provided went nowhere. I would love to know whether all that cream soap making info is archived somewhere.