I haven't posted in a while but I never stop lurking!!!
I buy my lye from The Lye Guy. I've never had any issues before now (been buying from him for years now). I just made a 2ND master batch of 50/50 that is ruined (I think anyway). I made a batch a few days ago, everything seemed fine with it until I soaped with it and then subsequently confirmed my suspicions when I cut the loaves only to find the bars FILLED with lye pockets (zap tested).
I washed everything completely, made a 2nd master batch this morning. All solids were dissolved. I left it to cool while we were out of the house only to come home to find a thick layer of clear, hard jellied crap on the bottom of my container. I tried to stir it and I can't. Its like hard rubber. But its clear. I wasted 4 LBS of lye on this master batch and I'm mad. What could it be? Could it be the quality of the lye or have a done something wrong and overlooked it?
Also, there are TONS of floaties in there. I used distilled water.
I buy my lye from The Lye Guy. I've never had any issues before now (been buying from him for years now). I just made a 2ND master batch of 50/50 that is ruined (I think anyway). I made a batch a few days ago, everything seemed fine with it until I soaped with it and then subsequently confirmed my suspicions when I cut the loaves only to find the bars FILLED with lye pockets (zap tested).
I washed everything completely, made a 2nd master batch this morning. All solids were dissolved. I left it to cool while we were out of the house only to come home to find a thick layer of clear, hard jellied crap on the bottom of my container. I tried to stir it and I can't. Its like hard rubber. But its clear. I wasted 4 LBS of lye on this master batch and I'm mad. What could it be? Could it be the quality of the lye or have a done something wrong and overlooked it?
Also, there are TONS of floaties in there. I used distilled water.