inkyfingers
Well-Known Member
I made soap a few days ago, adding some sugar to boost bubbles. Usually, I use honey because it seems a lot more wholesome to me - but just this once, I thought I'd be really cool and use sugar.
And then the next day, I used some of the crumbs for washing my hands. Wow, so gritty! And now my soap is all spotted with tiny spots. Oh, sugar!
I added the sugar to the oil instead of the lye water. I guess I just wasn't paying attention, and this issue never came up because I usually use honey. Now that I know what it is, I am no longer worried about it being unsafe soap. It passed the zap test, after all. Sweet!
So is it unsafe to use this sugar spotted soap? Would bacteria grow in this once it's in the soap dish and wet?
Should I throw all this out, or is it fixable?
Ugly, eh? Smells amazing, though.
And then the next day, I used some of the crumbs for washing my hands. Wow, so gritty! And now my soap is all spotted with tiny spots. Oh, sugar!
I added the sugar to the oil instead of the lye water. I guess I just wasn't paying attention, and this issue never came up because I usually use honey. Now that I know what it is, I am no longer worried about it being unsafe soap. It passed the zap test, after all. Sweet!
So is it unsafe to use this sugar spotted soap? Would bacteria grow in this once it's in the soap dish and wet?
Should I throw all this out, or is it fixable?
Ugly, eh? Smells amazing, though.