spenny92
Well-Known Member
- Joined
- Jun 20, 2015
- Messages
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I made a honey and beer soap last week, and it's still very soft to touch. It looks and feels like fudge. I haven't had this happen with any other batches where the recipe has been the same. I used:
Castor @ 8%
SAO @ 8%
Coconut @ 20%
Cocoa butter @ 10%
Olive pomace @ 24%
RBO @ 20%
Shea butter @ 10%
SF 5%, lye solution strength 26.4% (will be changing this to 33% now that I know what it means. I'd been using Soapcalc's default number.)
I added manuka honey, manuka beer as full water replacement (simmered off carbonation and alcohol, frozen into cubes before mixing with lye) and also added some wild manuka tonic (non alcoholic). It partially gelled as I just left it out at room temperature. It was very soft when I unmoulded, but I did manage to get it out and cut. It's now been cut and curing for around a week, and it's still veeeery soft to touch. I trimmed the edges of the bars to make them more square, and it was so difficult as it was still very fudgey and didn't cut cleanly.
I've used this recipe before and haven't had this issue. Could it be too much sugars, or the beer? I thought it might be the lye solution strength, but I've always kept that the same as it defaulted to that with SoapCalc and now that I'm using SM3, I have to input it manually and finally understand what it means!
My batch size was also teeny, as I didn't have as much NaOH left as I thought, so I had to reduce the oil weight from my usual 750g to 450g. Could the smaller batch size have affected the hardness? My scales only go down to 1g, and I realise that it's even more important to be super accurate with smaller batches. I might have over weighed some of my oils (I just typed owls by accident :shifty by 1-2 grams...
I want to make this soap again soon when I get more lye, so I'm hoping to iron out the hardness issue. I'll be increasing the lye solution strength to 33% in future anyway, as I don't need extra time for swirling etc.
Castor @ 8%
SAO @ 8%
Coconut @ 20%
Cocoa butter @ 10%
Olive pomace @ 24%
RBO @ 20%
Shea butter @ 10%
SF 5%, lye solution strength 26.4% (will be changing this to 33% now that I know what it means. I'd been using Soapcalc's default number.)
I added manuka honey, manuka beer as full water replacement (simmered off carbonation and alcohol, frozen into cubes before mixing with lye) and also added some wild manuka tonic (non alcoholic). It partially gelled as I just left it out at room temperature. It was very soft when I unmoulded, but I did manage to get it out and cut. It's now been cut and curing for around a week, and it's still veeeery soft to touch. I trimmed the edges of the bars to make them more square, and it was so difficult as it was still very fudgey and didn't cut cleanly.
I've used this recipe before and haven't had this issue. Could it be too much sugars, or the beer? I thought it might be the lye solution strength, but I've always kept that the same as it defaulted to that with SoapCalc and now that I'm using SM3, I have to input it manually and finally understand what it means!
My batch size was also teeny, as I didn't have as much NaOH left as I thought, so I had to reduce the oil weight from my usual 750g to 450g. Could the smaller batch size have affected the hardness? My scales only go down to 1g, and I realise that it's even more important to be super accurate with smaller batches. I might have over weighed some of my oils (I just typed owls by accident :shifty by 1-2 grams...
I want to make this soap again soon when I get more lye, so I'm hoping to iron out the hardness issue. I'll be increasing the lye solution strength to 33% in future anyway, as I don't need extra time for swirling etc.