I had wanted a stand mixer for some years, when I was still baking and was planning on making several different baked goodies from scratch. But mostly I wanted it for my husband's and everyone else's favorite, pound cake. So, last thanksgiving when there was a great deal at kohls, hubby bought it for me. It cost about the same 200$. I used it with enthusiasm for cake batter, kneading and whipped body butters. But my veganism killed off his interest in cookies and cakes. He says no even when I offer to make it on special days. And the body butters weren't getting whipped up evenly owing to the odd bottom of the mixer bowl. So right now it's sitting pretty in its box in the basement. I feel so guilty about it now. May be in our next house, when I'll have more space in kitchen, I'll take it out and use it for vegan baking.