LOL, as I only made two bars of each, and they turned out usable, and I used leftover oil, I am happy with it
I was under the impression that these "castilikes" need a year-long cure to bring out their full potential, so I took a deep breath before making them, and am ready for another six months or so of curing.
I agree that the 90/10 olive castor is the best., would love to hear about your experience with canola!
(BTW- I now recall that I did make a 100% soft oil soap in the past, which was either canola or sunflower, but not with Zany's recipe. As others said, it didn't turn out very well, so I ended up adding some water to it and using it for the kitchen sink. It worked great, and no soap was wasted).
I was under the impression that these "castilikes" need a year-long cure to bring out their full potential, so I took a deep breath before making them, and am ready for another six months or so of curing.
I agree that the 90/10 olive castor is the best., would love to hear about your experience with canola!
(BTW- I now recall that I did make a 100% soft oil soap in the past, which was either canola or sunflower, but not with Zany's recipe. As others said, it didn't turn out very well, so I ended up adding some water to it and using it for the kitchen sink. It worked great, and no soap was wasted).
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