I made two batches of soap last night to use up some matcha tea infused OO - same house, same humidity and temperature, but different recipes and methods.
The first batch was a lard based recipe that I soaped at around 90F, brought to light trace, poured into individual bar molds and then put into a warm oven. I used a new FO for this one and also added water hydrated green clay that I SB’d into the oils before I added the lye. I added the FO at late emulsion and SB’d it in. About an hour after the soap went into the oven, I turned the oven back on for like a minute at the lowest setting. Dumb newbie mistake... I wanted to make sure the bars got warm enough to gel or at least to saponify in a reasonable amount of time. I think I may have overheated the soap. The liquid on the top seems to be FO. Will it re-absorb?
On the other hand, a “brackish” version of Zany’s No Slime Castile turned out lovely with the matcha infusion and lemongrass EO. I used a lower percentage of matcha OO compared with above. It’s “brackish” because I used masterbatched lye and then added only enough faux seawater to achieve a 40% lye concentration. I know the green will fade, but it’s pretty while it lasts. This one went into a different oven with the light on (First time I’ve used the light for a little heat approach). Here’s a teaser:
The first batch was a lard based recipe that I soaped at around 90F, brought to light trace, poured into individual bar molds and then put into a warm oven. I used a new FO for this one and also added water hydrated green clay that I SB’d into the oils before I added the lye. I added the FO at late emulsion and SB’d it in. About an hour after the soap went into the oven, I turned the oven back on for like a minute at the lowest setting. Dumb newbie mistake... I wanted to make sure the bars got warm enough to gel or at least to saponify in a reasonable amount of time. I think I may have overheated the soap. The liquid on the top seems to be FO. Will it re-absorb?
On the other hand, a “brackish” version of Zany’s No Slime Castile turned out lovely with the matcha infusion and lemongrass EO. I used a lower percentage of matcha OO compared with above. It’s “brackish” because I used masterbatched lye and then added only enough faux seawater to achieve a 40% lye concentration. I know the green will fade, but it’s pretty while it lasts. This one went into a different oven with the light on (First time I’ve used the light for a little heat approach). Here’s a teaser: