Who would think I could go from a vanilla bean disaster to this with only a change in the brand of black colorant? I will never use that WSP black mica again...I used a fraction of this black (and I mixed up more that I thought I would ever use just in case) and got such beautiful results.Looks really good. Glad you got the colour sorted in the end.
Now, where are my flaming torches and my pitchfork..........cut cut cut cut
cut!
That being said, I think what made the pattern so fluid was the trace...I've made enough soap to know what's not right in the way of trace...as I was pouring this, my first impression was...hmmm...this is different! Right smack in the middle between light and medium trace. Granted my trace follies were my own fault...a combination of either panicking with color disasters and using a SB...or just being stupidly impatient...and a few accelerants along the way.
Now comes the scary part...cutting the loaf...and I'm really nervous about it. My loaf cutter isn't designed for this kind of cutting. I've been sitting here with my cup of coffee, staring at the loaf and thinking about my game plan...