CherylMoore
Active Member
Just followed the creamy cocoa LS directions and recipe. This is my first time to make LS. It went perfectly and I even got the Lawerence Welk bubbles.
Then it turned to hard to whisk. It now looks like mashed potatoes? It’s been 2 hours and it’s 92degrees. What did I do wrong? Actually, I don’t know what to do with it. Advice anyone.
Then it turned to hard to whisk. It now looks like mashed potatoes? It’s been 2 hours and it’s 92degrees. What did I do wrong? Actually, I don’t know what to do with it. Advice anyone.