Chefmom
Well-Known Member
I just had a lightbulb moment when I read this! I didn't even consider saving some batter and HP'ing it!!!
Ok...hijacking this for a sec...will the HP soap have the same properties/feel as the CP soap once the CP soap is cured 8 weeks?
Excited about this prospect!
Um....yes....and no.....
If you make a recipe and pour half in a mold to CP it...and half in a crock pot to HP it....and then put both of them up for the usual 6 weeks...then test them for the most part they will be the same. I have noticed subtle differences, mostly in the lather in the same recipes CP or HP.
If you try that HP the next day, well, yes...you CAN use it, it won't zap you etc and it will bubble, but you won't get the full picture of what the soap is until it cures...just like CP. It will come into its own after the cure, just like any other cold process soap.
I have done this experiment myself. One morning I made a recipe and put it into the crock pot...then made the same recipe and cold processed it. Side by side they cured and then were tested. No one in my family or friends could tell the difference between the two soaps besides the subtle differences in the more rough texture of the hot process. It's the only way to know...make two small batches and do it for yourself.