How to use milk in cp?

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Is it still in the mold?
No matter how low a temp you mix at the temp rises as it saponifies (unless it’s in the freezer) so the colour will change a bit. I find the split method (no freezer) gives a lighter colour than mixing the milk and lye even with frozen milk. YMMV as I guess the recipe also has an effect.

What is YMMV?
 
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