green soap
Well-Known Member
Tomato and pepper abundance with some eggplant and squash. This year varieties - eggplant rosa bianca and thai/Louisiana green, peppers: marconi, ancient, italia, alma paprika, cayenne, padrons, tabascos (shown) and not shown: datils, aji limons, jalapenos. Tomatoes: stupice, black cherries, blueberries, Nebraska wedding (orange) cherokee purple, carbon, montserrat hollow and poma rosa. Oh yes, oxheart and neves azorean red, plus paul robeson. Squashes: burgess buttercup, a white mutation of burguess and an interesting mongrel out of the compost pile. Cukes we planted zagros middle eastern but for some reason got a pickling variety as well....(compost again). We'll eat them all. Save seeds of the worthy specimens too.