the people i know who make and sell soaps dont zap test or ph test. my friend said it tastes disgusting, which is why she doesnt do it. do all of you lick every batch you make? i just dont see a need for it.
i will use avocado, just not for my dog bar. and there are plenty of oils with similar properties to avocado, so thats not a big deal. soap has been made for thousands of years, most of which never had any castor oil or other fancy oils we have. and i dont get why so many people seem to be so against me doing a test to see what happens when i add citric acid after HP. whats the big deal? if it fails, it fails. if it doesnt, like soap queen and a number of others have said, then maybe its something that can benefit my dog bar.
avoiding unethical products or risky ones for this specific use is not closed minded. its a pain in the butt, but that doesnt mean i shouldnt try.
gluten-free baking is a huge pain in the ass. but i dont really have any choice. so im used to lots of trial and error working with limited options.
i will use avocado, just not for my dog bar. and there are plenty of oils with similar properties to avocado, so thats not a big deal. soap has been made for thousands of years, most of which never had any castor oil or other fancy oils we have. and i dont get why so many people seem to be so against me doing a test to see what happens when i add citric acid after HP. whats the big deal? if it fails, it fails. if it doesnt, like soap queen and a number of others have said, then maybe its something that can benefit my dog bar.
avoiding unethical products or risky ones for this specific use is not closed minded. its a pain in the butt, but that doesnt mean i shouldnt try.
gluten-free baking is a huge pain in the ass. but i dont really have any choice. so im used to lots of trial and error working with limited options.
I'm afraid to say that the zap test cannot be substituted by a pH test -
Let's say you test the pH and manage to get it lab quality accurate. You get a reading. How do you know if that means it is safe or not?
You don't. Each soap, when perfectly and utterly safe, can have a different pH. One soap can be totally fine and sit at 10, another can be fine and be at 9. Yet another can be 12 and not be harmful.
The issue comes from excess alkalinity, which is not measured like pH. The option that soapers go to is the zap test.
I have to say, considering that you are looking to do something new and want help and advice in doing so, you are extremely closed minded. Zero interest in zap testing. Won't use avocado because it's deadly. Cannot use so many oils for ethical reasons. It often seems that you have decided before you ask the question and just want someone to confirm your decision.
But the answers given come from experienced soapers. A lot of whom have a long history making soaps (longer than it is polite for a gentleman to mention!) and we can benefit from their experience if we are willing.
Soaping, alas, is not magic. A lot of what you want to do is either very hard or impossible when you include your restrictions. I can't make a pork chop for a vegan - it just isn't possible. I can make a slab of cooked tofu or something, but not a pork chop.