First ever batch of whipped soap!!!

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I love those little cup cakes and pie. I don't guess you have to cover it, do you? I just used my same old plastic cheese box mold and covered it anyway.

I'd like to make the little snowmen for next year.

I cut mine w/a cheese cutter. (Cheese box, cheese cutter... I detect a pattern here, could it be I like cheese?)

I'll also add that the pink color has faded, it's more cream like now, but still smells goooooooooooood!!
 
ilovedoxies said:
I love those little cup cakes and pie. I don't guess you have to cover it, do you? I just used my same old plastic cheese box mold and covered it anyway.

I'd like to make the little snowmen for next year.

I cut mine w/a cheese cutter. (Cheese box, cheese cutter... I detect a pattern here, could it be I like cheese?)

I'll also add that the pink color has faded, it's more cream like now, but still smells goooooooooooood!!

no I didn't cover it. I just let it air dry and even that took a long time to dry out.

But remember that with whipped soap that the colors are more pastel then dark colors and they say that it does fade while it dries, but with the colors with the spices, the color didn't fade on mine.
 
ilovedoxies said:
Me again, I just took some new photos: Here's the cocoa:
http://www.flickr.com/photos/26787181@N07/3076346926/

I made this batch yesterday. I'm currently in a love/hate relationship with cedarwood. I love the smell, but seriously how much of this stuff do I need to put in to get a moderate smell? EO isn't cheap!

http://www.flickr.com/photos/26787181@N07/3076346964/

http://www.flickr.com/photos/26787181@N07/3076346954/

That looks so creamy and light and good!!! Really like a block of whipped almond cream or something delicious like that....satisfy the craving without the calories! :lol:

Perhaps you will work out an EO blend with cedarwood as a base note, so you wont need to add so much yet still have that lovely woody note?

Tanya :)
 

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