gigisiguenza
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So I soaked the indigo and used the water for the lye solution for the blue portion of my batch. The color is not as dark as I wanted but we will see. I wanted a deep rich denim blue but I suspect it will turn out a medium to light blue. I'm cool with that if the spinach powder yields the medium leaf green I hope it does because I think the combo will look very pretty together.
I was going to use the slab mold, but decided to try my first loaf mold instead. I wasn't sure which type of pour I wanted to do, so I poured my white base first, then did the drop pour in stripes layers of black green blue. When it was almost all done, I used the last of the black for a thin top layer, then poured the green down the center, and the blue down the center of that. Then I did a hanger close together to create internal swirls, Then did a Taiwan on top so the top will look pretty. I used bergamot and white ginger and it smells so good LOL. Thankfully there was no acceleration and hopefully no discoloration.
I used the same recipe I did for the last swirl batch, but I upped the lard a little and subbed RBO for a portion of the OO so there would be as much white base as possible. I stuck it in the fridge to keep cool for a little while before I set it up to do its thing til tomorrow. I figured the high amount of hard oils will help it set up quicker and make a nice hard bar.
All in all, I think it will look nice, but there's no way to tell til it's cut lol. I hope it comes out pretty. I'll be disappointed with the indigo if it comes pale, but it was an experiment, so can't be too disappointed
Here's the pics. I wish I had a cam to record, it would be so much easier than my phone cam hahaha.
ETA I sure am glad I got the buckets at home depot cuz I didn't realize how much volume a loaf mold holds sheesh LOL
I was going to use the slab mold, but decided to try my first loaf mold instead. I wasn't sure which type of pour I wanted to do, so I poured my white base first, then did the drop pour in stripes layers of black green blue. When it was almost all done, I used the last of the black for a thin top layer, then poured the green down the center, and the blue down the center of that. Then I did a hanger close together to create internal swirls, Then did a Taiwan on top so the top will look pretty. I used bergamot and white ginger and it smells so good LOL. Thankfully there was no acceleration and hopefully no discoloration.
I used the same recipe I did for the last swirl batch, but I upped the lard a little and subbed RBO for a portion of the OO so there would be as much white base as possible. I stuck it in the fridge to keep cool for a little while before I set it up to do its thing til tomorrow. I figured the high amount of hard oils will help it set up quicker and make a nice hard bar.
All in all, I think it will look nice, but there's no way to tell til it's cut lol. I hope it comes out pretty. I'll be disappointed with the indigo if it comes pale, but it was an experiment, so can't be too disappointed
Here's the pics. I wish I had a cam to record, it would be so much easier than my phone cam hahaha.
ETA I sure am glad I got the buckets at home depot cuz I didn't realize how much volume a loaf mold holds sheesh LOL
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