saddigilmore
Well-Known Member
Are these stearic spots? or just pure cocoa butter?
I got way too comfortable soaping with lard and liquid oils, I stopped checking my lye water temps...
Got sloppy with a 20% cocoa butter recipe, and I finally experienced false trace. Started getting clumpy right as I poured, never got fully smooth, i beat the hell out of it, and it was very thick and lumpy. I'm happy I got it into the mold without getting riddled with air bubbles.
Anyway, this hideous mess was the result.
Are these white spots 'stearic spots' or is it just straight cocoa butter that hardened, and never saponified?
if it's the latter... could this be considered "selective superfatting" or something? lool
Thank you all
I got way too comfortable soaping with lard and liquid oils, I stopped checking my lye water temps...
Got sloppy with a 20% cocoa butter recipe, and I finally experienced false trace. Started getting clumpy right as I poured, never got fully smooth, i beat the hell out of it, and it was very thick and lumpy. I'm happy I got it into the mold without getting riddled with air bubbles.
Anyway, this hideous mess was the result.
Are these white spots 'stearic spots' or is it just straight cocoa butter that hardened, and never saponified?
if it's the latter... could this be considered "selective superfatting" or something? lool
Thank you all