Cucumber Soap

Soapmaking Forum

Help Support Soapmaking Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Kamahido

Paladin of Soap
Joined
Oct 3, 2015
Messages
1,065
Reaction score
639
Location
Wyoming, MI
I was recently examining the bars on top of my curing racks (these are the testers I am still waiting on to go bad) and found the pictured Cucumber Bar I had made 2 years ago. It has no scent and is the hardness of a flagstone.

IMG_20170930_134557766.jpg
 
I don't think I can wait that long to see anything . . . too impatient! Well done and thanks for sharing, Kamahido!
 
I was recently examining the bars on top of my curing racks (these are the testers I am still waiting on to go bad) and found the pictured Cucumber Bar I had made 2 years ago. It has no scent and is the hardness of a flagstone.

Pretty colour that lasted well. Did you use the skin and the pulp and did you replace all the water with it?
 
Gorgeous! Cut a bit off and try it!

I found some five year old soap a while back. It was absolutely amazing stuff, even if scentless at this point, and had no decay. But I also didn't use actual cucumber or any other vegetable in it, so...

Still, the extremely high pH (comparatively speaking to most of the environment) would tend to keep down the bacteria and fungi. Most won't like it one bit.
 
Oh, okay . . . so, are you gonna now that it's been two years? :)
 
try using the cucumber peel powder instead. or just the peel. dry the peels first nice and hard. put them in a grinder and make powder used that.. hope that helps.

also if you have a dehydrator .. you have a powerful tool.


you can dehydrate tomatoes, carrot etc. and make powder. you can then macerate that powder into oil and use. you can add that powder to lotions hair products etc. keeping mind on GMP and you are on your way. :)
 
Back
Top