I've been making soap for a number of years now, but I'm wanting increase the quality of my ingredients so I can say with confidence I make the best soap I possibly can.
My recipe includes olive, hemp, palm, coconut, and castor oils.
I will be apply for a non-GMO verified label soon and that's not of concern with the oil I use. But organic? I don't ever intend to get a USDA certified organic label myself. I don't want to give the USDA money for me doing the right thing. Oregon Tilth I would like to peruse though.
I'm considering switching my palm and coconut to organic. I have not seen organic olive pomice though. I was planning on changing to that soon in stead of the extra virgin I use now.
I'm a small enough operation that I only buy by the gallon or 5 gallon sizes. But getting close to needing 55 gallon drums. And with the math I've done, the oil price is about half as much when you buy that much. So that might be the best time to switch to organic ingredients.
Palm is an issue as well due to deforestation. But the oil I use is RSPO-certified. But I would like to look into them a little closer. I've heard issues with them (ya know how everyone points fingers)...
Also, what exactly is RBD? I know what it stands for, and I know they don't use actual bleach. What are they doing to it though? And would raw be a better option
/I realize I'm kind of rambling here... Just wanting some input on this topic.
My recipe includes olive, hemp, palm, coconut, and castor oils.
I will be apply for a non-GMO verified label soon and that's not of concern with the oil I use. But organic? I don't ever intend to get a USDA certified organic label myself. I don't want to give the USDA money for me doing the right thing. Oregon Tilth I would like to peruse though.
I'm considering switching my palm and coconut to organic. I have not seen organic olive pomice though. I was planning on changing to that soon in stead of the extra virgin I use now.
I'm a small enough operation that I only buy by the gallon or 5 gallon sizes. But getting close to needing 55 gallon drums. And with the math I've done, the oil price is about half as much when you buy that much. So that might be the best time to switch to organic ingredients.
Palm is an issue as well due to deforestation. But the oil I use is RSPO-certified. But I would like to look into them a little closer. I've heard issues with them (ya know how everyone points fingers)...
Also, what exactly is RBD? I know what it stands for, and I know they don't use actual bleach. What are they doing to it though? And would raw be a better option
/I realize I'm kind of rambling here... Just wanting some input on this topic.