hi everyone,
this is my first time to post something on a forum, so i am not quite sure how this all works
i have not spent months or years researching soaps , as i wanted to get right to it and learn through trial and error.
i made a batch of 100% olive oil soap just 2 days ago using the cold process method.. i think it was a success for a first time, i am not too sure.
i managed to bring my mix to trace, and it started to set quite nicely in the mold. i waited 24hrs and took it out of the mold to find it had a very thin unnoticeable condensation layer on the surface (a mixture of water and oil i think), i turned the soap over to find that there were pockets of oil on the bottom.
also today i realized that there are some sort of salt crystals or something on the surface.... what did i do wrong??
with difficulty using the lye calculator, my recipe was:
500g olive oil
63g lye
171.5 ml water
1g apple fragrance( i dont know how much fragrance to use)
i would like to try again tomorrow (only make one bar- approx 5.5oz)if i could get some help that would be much appreciated!
this is my first time to post something on a forum, so i am not quite sure how this all works
i have not spent months or years researching soaps , as i wanted to get right to it and learn through trial and error.
i made a batch of 100% olive oil soap just 2 days ago using the cold process method.. i think it was a success for a first time, i am not too sure.
i managed to bring my mix to trace, and it started to set quite nicely in the mold. i waited 24hrs and took it out of the mold to find it had a very thin unnoticeable condensation layer on the surface (a mixture of water and oil i think), i turned the soap over to find that there were pockets of oil on the bottom.
also today i realized that there are some sort of salt crystals or something on the surface.... what did i do wrong??
with difficulty using the lye calculator, my recipe was:
500g olive oil
63g lye
171.5 ml water
1g apple fragrance( i dont know how much fragrance to use)
i would like to try again tomorrow (only make one bar- approx 5.5oz)if i could get some help that would be much appreciated!