Chickenpoopshoes
Active Member
In the quest for sustainability I decided a while back that I would soap only with local fats, so tallow(or suet, still undecided whether to use my awesome suet for soap...) eggs, perhaps some local rapeseed oil although I'm not crazy about it as a monocrop. Maybe local beer or honey as additives etc...
So here's the thing- add rosemary oleoresin or not? I've heard that adding at 1% protects against rancidity.
What about fragrance oils/EO? Any to avoid? I'd like to make a minty soap for Christmas and I imagine peppermint stomps all over any left-over fatty scent but I've also heard it can be a bit too potent- how much is too much?
Do any fragrances clash terribly with animal fats/eggs/etc?
Thanks for your help, wise soapers!
So here's the thing- add rosemary oleoresin or not? I've heard that adding at 1% protects against rancidity.
What about fragrance oils/EO? Any to avoid? I'd like to make a minty soap for Christmas and I imagine peppermint stomps all over any left-over fatty scent but I've also heard it can be a bit too potent- how much is too much?
Do any fragrances clash terribly with animal fats/eggs/etc?
Thanks for your help, wise soapers!