mzimm
Well-Known Member
Today I attempted Auntie Clara's ghost swirl, and in mixing the low water portion I had trouble getting the caustic dissolved into the water for the 44% lye concentration. That portion of the batter in my recipe called for 144.51 g of water and 113.55 g of NaOH.
No matter what I did, there were still bits of lye flakes swimming around in the water. Stir, stir, stir, stir (10 minutes of this) - no dice.
Warmed it up in a hot water bath, stir, stir, stir - no dice.
Diluted with 10 more g of water (figured I could still attempt the swirl with a 42% solution) - still had undissolved lye.
At this point I figured I must have measured wrong, so I diluted with lots of water and threw it down the drain, and started over.
And had the same problem with undissolved lye.
Finally, I just strained out the lye bits and carried on with the recipe. Only time will tell how that will work out.
Is there a trick to dealing with higher concentration lye? Has my lye "gone bad?"
No matter what I did, there were still bits of lye flakes swimming around in the water. Stir, stir, stir, stir (10 minutes of this) - no dice.
Warmed it up in a hot water bath, stir, stir, stir - no dice.
Diluted with 10 more g of water (figured I could still attempt the swirl with a 42% solution) - still had undissolved lye.
At this point I figured I must have measured wrong, so I diluted with lots of water and threw it down the drain, and started over.
And had the same problem with undissolved lye.
Finally, I just strained out the lye bits and carried on with the recipe. Only time will tell how that will work out.
Is there a trick to dealing with higher concentration lye? Has my lye "gone bad?"