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Help! Maybe my soap is gelled? Was making a baby soap recipe I found 92% OO, 8% castor, water and goats milk, 6% super fatted. Was a beautiful creamy color when I poured. I insulated it. Now it is a light brown sugar color, dry to the touch but gives way under small amount of pressure like it...

Ahh. And do you use regular table salt? Sea salt? Chunky or fine?

Emulsification is right when you first mix the oil and liquids, before trace? (Sorry.... Newbie)

When do you add the salt?

Never thought of that!

Thanks!

Thanks!

How old is "too old"?

I make homemade laundry soap with Borax, Washing Sida and a Fels Naptha bar. Is there a bar soap recipe out there that I could use instead of the fels Naptha?

Has anyone used these as molds for CP? Would you spray the inside with Pam or something? I'm talking about the tube molds that look like heart, flower and star.

Hi! I used Sweet Pea FO and I just took it out of the mold but it smells like Black Licorice- nothing like the smell in the bottle. Will it go back to smelling like Sweet Pea after it cures?

I use a drywall taping knife.

I don't get how you can NOT use thermometers? How do you know when to mix the lye with the fats?

Film