Vanilla turned brown around the edges??

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SoapMom

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I did a batch 2 weeks ago of vanilla and now the bars are turned darkish brown around the edges. Does anyone know what I did wrong? :cry:
 
Vanilla is one of those scents that does discolour to brown, I don't know about the US FO's but it's hard to find one here that doesn't do that to your soap.
 
If I rebatch it will it do the same thing you think? I hate to scrap the whole batch but it just doesn't look pretty at all.
 
SoapMom said:
If I rebatch it will it do the same thing you think? I hate to scrap the whole batch but it just doesn't look pretty at all.

Unless you're using a non-discoloring vanilla FO, it will turn brown. It's the nature of the beast.
 
SoapMom said:
turned darkish brown around the edges.

After a full cure the whole bar will be the dark brown. Rebatching will result in the same. It's just the vanillin. It will almost always turn soap brown - anywhere from a medium shade to a very dark brown - almost black color.
 
Which also means fragrances like strawberris & cream, assorted cookies & cake scents will most likely turn brown also beacuse they have high vanilla content too. We all struggle with it.
 
I almost think you have to embrace the brown. You could choose a pretty shade of brown or copper mica & add that to your batter. At least that way ou can direct the brown twords a shade you can live with.
 
You may be surprised to know that a lot of people like the brown color. Vanilla is the most often to be picked up and smelled. It still lathers white.
 
On your next batch you could try to outsmart the brown, like I did. I divided up my soap, by pouring half the batter, unscented, into the mold.
The other portion I added oatmeal, milk and honey fragrance, blended gently (did this quickly so the batter wouldn't become too thick ) and then pured that into the mold. I then, mixed ligthly in the mold and smoothed the top. The soap gelled and became very dark looking, but once complete, the soap was a very light, light tan, compared to the dark, dark brown sugar color of the batch I fully scented the day before.

Right now, the much lighter batch smells very pungent.
 
1. Yep vanilla browns no matter what.
2. Titanium dioxide can lighten it a bit, but not much.
3. Embrace the brown - that works for some. Mica makes a lovely accent, as does a "reverse swirl" where you don't add the FO to the swirl portion so it stays white (might want to add a touch of TD here to boost the contrast).
4. I hate brown soap - because it leaves a brown sludge in my soap dish and tub. But I've not yen for cleaning...
 
I'm too fond of the brown either. But I guess I'll some of these tips and embrace the brown too. Thanks guys for your comments and your time!
 
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