Hi, this is my first batch. It was turning thick too fast. It seemed that I never got the batter consistency with everything mixed.
I waited for the oils and lye water to be 130 degrees. I thought this was too warm so the second batch I waited for 100 degrees and it still was too thick.
Any suggestions on what I’m doing wrong??
I waited for the oils and lye water to be 130 degrees. I thought this was too warm so the second batch I waited for 100 degrees and it still was too thick.
Any suggestions on what I’m doing wrong??