Wandering Woman
Well-Known Member
Hi everyone, hope you can share your experiences.
I love salt bars and am slowly getting the hand of making and cutting them with minimum crumble and fuss however...
All of my salt bars are sweating: We have had a warm UK summer and now the weather has turned cool and wet (I am assuming with high humidity). which I think is the root of the problem.
When I say they are sweating - I mean they are covered with water, they were fine 8 weeks ago but not good now?! Do you have a similar issue with them? Clearly salt attracts water in the air but is there any way to minimise this and what about packaging? Does it create long term probs (DOS)?
I want to give them as gifts but soggy soap wrapped in tissue paper is clearly not desirable!!! Grr...
Hoping you can share your experiences and solutions
I love salt bars and am slowly getting the hand of making and cutting them with minimum crumble and fuss however...
All of my salt bars are sweating: We have had a warm UK summer and now the weather has turned cool and wet (I am assuming with high humidity). which I think is the root of the problem.
When I say they are sweating - I mean they are covered with water, they were fine 8 weeks ago but not good now?! Do you have a similar issue with them? Clearly salt attracts water in the air but is there any way to minimise this and what about packaging? Does it create long term probs (DOS)?
I want to give them as gifts but soggy soap wrapped in tissue paper is clearly not desirable!!! Grr...
Hoping you can share your experiences and solutions