scraggybeard
Member
- Joined
- Jul 7, 2014
- Messages
- 15
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I have made a couple of batches so far and they are great. The only issue I am having is that the bars are sticky/tacky on the skin for the first couple of uses but the stickiness then wears off, almost like there is a film or something that needs to be rubbed off. The first recipe I did was 12% coconut, 43% olive, 45% palm with 4% superfat, the second recipe was 12% coconut, 38% olive, 45% palm, and 5% avocado with 5% superfat. Does anyone know the cause of this? Like I mentioned, once the bar has been used a few times it's great, just have to get the first couple of uses out of the way. Thanks!