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Posting your recipe will be helpful. I normally use a loaf mold. After pouring the batter into the mold, I spray with rubbing alcohol, cover with plastic wrap, then a piece of cardboard. I like to gel so I add a pile of towels on top. Since I started this, I have successfully avoided soda ash.My soaps poured into single cavity molds are especially vulnerable to soda ash but I avoid it if I unmold after 5 days.Also, soda ash is just cosmetic. I know you weren't expecting it, but it's still usable. Good luck!
Posting your recipe will be helpful.
I normally use a loaf mold. After pouring the batter into the mold, I spray with rubbing alcohol, cover with plastic wrap, then a piece of cardboard. I like to gel so I add a pile of towels on top. Since I started this, I have successfully avoided soda ash.
My soaps poured into single cavity molds are especially vulnerable to soda ash but I avoid it if I unmold after 5 days.
Also, soda ash is just cosmetic. I know you weren't expecting it, but it's still usable. Good luck!
