I do everything by weight... even plan to do my pricing when i set up my biz. I know how much I pay per gram of olive oil etc...
I think its got a great range of use too... and also heres a newbie science project for you...
if you have a scale (which you should if youd be doing everything by weight
)...
After your soap cools (24-36hrs) and you cut it ... weigh each bar or just a few and mark those specific bars...
now you let your curing time set in... a good month or two. then weigh those individual bars at the end...
how much water evaporated from the bars???
:*
have fun, but be warned once you try it youll be addicted forever lol
so I expect your next thread to either be.... ALRIGHT... im addicted.. .lol
or.... Big disaster... HELP!! (which is o.k. because these disasters are ALWAYS learning experience... glad for every one ive had thus far and i look forward to more in the future . this will give you an opportunity to both play detective and find out what happened and how you can fix it... and also because youll find there is a wealth of info and peopole who are happy to help!)
good luck!!!
oh and need I say.. we want pics!!!