I just made my 60th batch of soap yesterday! So, I can soap, but I’m also kind of new. A dear friend wants to collaborate with me and gave me this super special honey and goat milk from her farm. This is very different than my regular recipes! I will start doing my research, but this forum is always such a great source.
I would like to use as much milk and honey as possible. I dissolve sugar in my water before adding lye, but not very much.
*Is this the only phase I could add the honey? I think I’ve read of folks adding it after trace.
*Should I dissolve the honey in the goat milk and then freeze the goat milk in ice cubes?
*Can I use the entire water portion as goat milk?
I know I should put them in the fridge or freezer right after the pour.
These are my questions I have for now, and I’ll start searching around.
Any links, answers, or advice would be SUPER appreciated! I’m excited to collaborate with my friend.
I would like to use as much milk and honey as possible. I dissolve sugar in my water before adding lye, but not very much.
*Is this the only phase I could add the honey? I think I’ve read of folks adding it after trace.
*Should I dissolve the honey in the goat milk and then freeze the goat milk in ice cubes?
*Can I use the entire water portion as goat milk?
I know I should put them in the fridge or freezer right after the pour.
These are my questions I have for now, and I’ll start searching around.
Any links, answers, or advice would be SUPER appreciated! I’m excited to collaborate with my friend.