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Earlier this week I spur of the moment pitched myself to a local brewery. I dropped off two bars of soap for the owners to try (soap that I had made for my own store with one of their beers) - and they loved it! They asked if we could meet next Saturday, they would like designs/fragrances in each of their flagship brews (I explained the soap process and that I wouldn't have actual product with me, they were more than happy to have me bring sniffies of the fragrances I am suggesting). I am somewhat prepared for wholesale because I have been wanting to make that move so I'm familiar with terms, what I'll need for the meeting, etc.
My question comes from a second call I received from them this afternoon, they wanted to know if I could make soap with their homebrewed rootbeer. I was honest and told them that I have never done it myself, but I have heard of soap being made with soda, and I'm open to trying it. (If you want to call LaCroix a soda and reference Brambleberry's experiments with it.) I also found this thread on the forum which is quite old.
Has anyone made soda pop soap? Any advice or assumptions? I imagine with a higher sugar content I'll have to be careful of volcanos and overheating. I'll let the soda go flat, of course. Off the top of my head I'm thinking I would do 2:1 water lye ratio, adding in a 3rd part with the soda to help dilute the amount of sugar.
My question comes from a second call I received from them this afternoon, they wanted to know if I could make soap with their homebrewed rootbeer. I was honest and told them that I have never done it myself, but I have heard of soap being made with soda, and I'm open to trying it. (If you want to call LaCroix a soda and reference Brambleberry's experiments with it.) I also found this thread on the forum which is quite old.
Has anyone made soda pop soap? Any advice or assumptions? I imagine with a higher sugar content I'll have to be careful of volcanos and overheating. I'll let the soda go flat, of course. Off the top of my head I'm thinking I would do 2:1 water lye ratio, adding in a 3rd part with the soda to help dilute the amount of sugar.