ohsoap
Well-Known Member
Firstly I can smell my preservative threw my FO. I am wondering if this will smell will disappear, or if I should go with stronger FO's. I used Black Raspberry Vanilla FO and Optiphen Plus Preservative.
Secondly a friend of mine makes her whipped shea butter by putting it in the freezer after it has been blended to RT, and then blends more. (this is the method I used today with my emulsified butter, and it did not seem to change consistency at all)
I've been watching Tutorials online today, and it seems that the common way to do it is to freeze the oils till they start to solidify then whip them. I'm wondering if I even need to freeze an emulsified butter, or if my gf does it backwards...
:?
Secondly a friend of mine makes her whipped shea butter by putting it in the freezer after it has been blended to RT, and then blends more. (this is the method I used today with my emulsified butter, and it did not seem to change consistency at all)
I've been watching Tutorials online today, and it seems that the common way to do it is to freeze the oils till they start to solidify then whip them. I'm wondering if I even need to freeze an emulsified butter, or if my gf does it backwards...
:?