When I was searching the internet for possible solutions for DOS and how commercial soaps avoid getting any DOS, came across a PDF by Kevin M. Dunn of CavemanChemistry.com , which details testing on different additives to prevent developing DOS in controlled environment. I think Mr.Kevin is the author of the book scientific soapmaking.
Accordingly, the DOS can be very much avoided by using 0.1% sodium citrate & 0.1% BHT (of the oil weight).
Is this a tried and tested method to avoid DOS. I'm worried of soaps developing DOS after being sold. (i've not yet started selling, but want to avoid any such situations)
Accordingly, the DOS can be very much avoided by using 0.1% sodium citrate & 0.1% BHT (of the oil weight).
Is this a tried and tested method to avoid DOS. I'm worried of soaps developing DOS after being sold. (i've not yet started selling, but want to avoid any such situations)