Weird thing I've been coming across recently on more than one batch: crystals that look exactly like salt crystals (maybe slightly larger) inside of air pockets ( such as when the batter is too ploppy and traps an air bubble or when I'm piping and there is space between), but never on top or exposed surfaces. Soap is otherwise normal. I took the crystals themselves, a few grains, and zap tested, which they passed. Actually, they tasted very much like salt...
Recipe: 33% oo, 25% rbo, 22% co, 8%shea, 7% cocoa butter, 5% castor, and sodium lactate and kaolin clay at 1tsp ppo. I superfat at 5% and use a lye concentration of 33%. I soap around 100 degrees, but go from 90-110.
Now I'm wondering if this could just be sodium lactate crystallized somehow( I read it has a mild saline taste)? I add it to my cooled lye water, so I'm not sure how it had found its way to these pockets.
Any ideas?
Recipe: 33% oo, 25% rbo, 22% co, 8%shea, 7% cocoa butter, 5% castor, and sodium lactate and kaolin clay at 1tsp ppo. I superfat at 5% and use a lye concentration of 33%. I soap around 100 degrees, but go from 90-110.
Now I'm wondering if this could just be sodium lactate crystallized somehow( I read it has a mild saline taste)? I add it to my cooled lye water, so I'm not sure how it had found its way to these pockets.
Any ideas?